The Stag Café
The Stag Café has opened this year with a new group of Entrepreneurship 12 students at the helm. Judging by the energy and enthusiasm that is clearly evident, this year will be an exciting and interesting journey.
The Stag Café is managed and controlled by the Entrepreneurship 12 students who each have a turn at being CEO for the evening and to make sure the food is prepared and served according to the standards our customers are used to. Every student has completed the Ministry of Health's required FoodSafe course and is certified to serve food to the public.
Under the watchful eyes of their teacher, Mr. Stroebel, students prepare a feast of hamburgers, panini sandwiches, chicken strips, fries, milkshakes, chicken burgers, and smoothies to eager students every Tuesday and Friday evening from 8:30 to 9:30. As usual, the kitchen is filled with blaring music and high energy while the Staggers work and focus on the task at hand. Shawnigan students flock to the Ritz to eat or just to socialize and have a break from their studies.
Photos by Georg Stroebel